Calcio: 11,7 % CaO (p/p) - Calcio soluble en agua.
Boro: 0,3 % B (p/p) - Boro soluble en agua.
Complexed with Low Molecular Weight Carboxylic Acids (L.M.W.)
Regulator and corrector of the calcium and boron concentration inside the plant.
It encourages the development and the strengthening of the plant tissues in order to obtain an optimum vascular system and a longer post-harvest life.
It increases the flowering and the setting and it reduces the fruit fall and ripening.
It encourages the wax formation and the wound healing, inhibiting the appearance of fungus and insects.
It is a product that is not aggressive for the plant.